All of our tours not only feed you the best each city has to offer but also immerse you in the local culture, authentic street life and history.
An Essential Guide to Sunday Roast in London
No trip to London is complete without a hearty Sunday roast. These generous plates of meat and veggies are a cornerstone of British cuisine and a highlight on my London food experiences. For hundreds of years, this particular meal has been bringing people together on a weekly basis, an experience...
Blog Posts
Best Brunch Spots in Barcelona: Where Lazy Mornings Meet Local Flavor
Barcelona turned lazy late-morning meals into an art form, with sun-drenched terraces, eclectic menus, and a vibrant city that enjoys brunch with style. A typical brunch in Barcelona blends classic Catalan ingredients with global inspiration. At any one of Barcelona’s amazing brunch spots you might find classic eggs benedict enhanced...
Best Beer in Prague: Where to Drink Like a Local
Prague isn’t just a city of fairy-tale spires and cobblestone streets that look like an iconic Christmas scene each winter. Prague is also a city that was built on the locals’ love of all things beer. The Czech Republic proudly holds the title of the highest beer consumption per capita...
Sausage Rolls in London: A Humble Snack That Steals the Show
Golden, flaky, and irresistibly savory, the sausage roll is a humble British snack with a well-deserved cult following in London. From the buttery puff pastry that shatters with each bite to the perfectly seasoned sausage meat inside, it’s comfort food you can hold in one hand. Once a simple bakery...
Trattoria da Ginone Review: Classic Dishes, Local Charm
Tucked away in a quieter corner of Florence, Trattoria da Ginone is one of those places that feels like it’s always been there and in many ways, it has. Listed as a historical shop by the city and run today by a mother-and-son duo, this traditional trattoria has been serving...
Fiaschetteria Fantappié Review: Rustic Tuscan Charm in San Frediano
Florence is packed with wine bars and charming eateries, but Fiaschetteria Fantappié stands out for one reason: it genuinely feels like stepping into another time. It’s a nostalgic, rustic corner of Florence where the wine flows, the food comforts, and the atmosphere makes you want to stay all night. I...
Pasticceria Buonamici Review: A Sweet Slice of Florentine Tradition
Tucked away on the Oltrarno side of Florence, Pasticceria Buonamici is a third-generation family bakery that’s been quietly perfecting its craft since the 1950s. I didn’t walk in expecting anything fancy or overly polished. Instead, I found a place that’s genuinely rooted in routine where locals come for their morning...
Amsterdam Food: Dutch Bites, Global Flavors & Where to Try Them
Dutch food sometimes gets overshadowed by some of the other big-name cuisines in Europe, like Italian and French. But as the people who’ve gone on one of my Amsterdam food tours will tell you, the city’s culinary landscape is incredibly diverse and much more than Dutch fries. Whether you like...
Pie and Mash in London: A Local Tradition Worth Tasting
In London, few dishes capture the city’s working-class roots quite like pie and mash. Born in the 19th century as an affordable, filling meal for dockworkers and market vendors, this hearty combination of flaky meat pie, creamy mashed potatoes, and a ladle of parsley-speckled gravy is both comfort food and...
Food Tours
